Forget about Teflon! I got a wrought-iron frying pan now!
That's the best frying I've had in my life so far.
No Teflon can do this.
I wonder why I have used stainless steel and even Teflon before?
Obviously because I didn't know how nice cooking can be with a simple chunk of iron.
What do your frying pans look like?
I have both types.
Each has their place, for different cooking styles and food types.
F'rinstance, I use a cast iron pan for baking corn bread in the oven. Can't pull that off with a steel pan.
OTOH, a nice T-Fal teflon coated aluminum pan makes great fried eggs or a beautiful western omelet on the stovetop, and it's dead easy to flip and fold them over. Cast iron? Not so much.
Did you season the iron pan before you used it (no, I don't mean salt and pepper )?
|Category||Thread||Thread Starter||Forum||Replies||Last Post|
|Got my v-32 kit ... now what?||logan5||Sailboats||1||Sep 25, 2002 06:54 PM|
|Don't forget about SEFF||T_Hartigan||Electric Plane Talk||109||Jun 20, 2002 05:08 PM|
|Got a Tilde for my Birthday... now what||Buffett323||Foamies (Kits)||3||Feb 19, 2002 01:58 PM|
|Got a Vectron Saucer for Christmas, Now want E Helicopter||Acer||Electric Heli Talk||2||Dec 26, 2001 03:13 PM|
|Forget about the X-250- Global's SST 09 rocks!!!||tnsfrk||Electric Plane Talk||10||Jun 01, 2001 12:24 AM|