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Old Dec 06, 2012, 05:43 PM
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United States, NV, Las Vegas
Joined Aug 2010
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I had to weigh my 70" slick in two separate pieces... for one thing it was a lot easier to manage that way. A six foot wingspan in the kitchen is hard to manage but you need a way to get it off the ground. I put the scale on the corner of the table so there was room for the landing gear and tail to clear easily.
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